Beef Wellington
An opulent classic. Filet of beef with duxelles of mushroom and Bordelaise sauce baked in puff pastry. $36
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Our close-knit family at OTS includes everyone from the folks that meet you at the door, serve you at the bar or table, answer the phone, cook the food, and post information on the web. It's truly takes a team to get it right!
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The beef was perfectly cooked and very flavorful. Well worth the wait and I will do it again.